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Whole Figs

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Whole figs have a unique and distinctive taste that is often described as sweet, rich, and complex. With their naturally sweet flavor and subtle hints of honey, caramel, and raisins, figs offer a truly indulgent taste experience that you do not want to miss.

Ingredients: Figs


  • Reduces High Blood Pressure - a potassium-rich food that can help incorrect potassium imbalance which leads to high blood pressure
  • Improves Digestion - excellent source of prebiotics which improves overall gut health
  • Improves Bone Health - good source of calcim and potassium which can work together to improve bone density